Ted Harrison School (Calgary)
Sugar Saver – We looked at reducing the impact the “sugar crisis” is having on our society by considering producing sugar free products.
| Team Grade Level: | Junior High School |
| STEM Focus: | Synthetic Biology |
We looked at reducing the impact the “sugar crisis” is having on our society by considering producing sugar free products. The team prototyped two different ways that the user can intake the protein before they would consume an acidic beverage. They showcased these prototypes at school’s Celebration of Learning event. Through user feedback, they decided to focus on small kids and have a Listerine like tab that the user would put on their tongue before drinking pure lemon juice (with no added sugar).
